• Uncategorized

    Sucre Gets Savory

    Everyone in New Orleans knows Sucre is the place to go for elegant sweets. Their desserts are works of art made with the finest French techniques. The colors are bright and the flavors are bold. There are just gorgeous to look at and now they’re offering more.  At their French Quarter location, Sucre now offers brunch and a great brunch at that. During restaurant week, they had a phenomenal menu (taste and price-wise) that left me full and happy.  A seafood crepe with creme sauce is everything you shouldn’t have, but need to have all at the same time. The serving size is very generous considering the price and it…

  • drink,  food,  travel

    Restaurant Review: Curio

    So, Curio was a little jewel I wasn’t expecting to find. I was simply searching for a restaurant with outdoor seating because it was so nice and what I found was much more. Perfect weather for a cocktail. I elected to have a local favorite—the Hurricane, with extra passion fruit. The fried turkey necks in a teriyaki chili glaze was amazing! Crispy on the outside flavorful and juicy on the inside. Meat falling off the bone. For round two, I had the catch of the day which was grilled sheepshead topped with toasted pecans with garlic rice and charred kale. Yum! The plate was cleared instantly! Lastly, and certainly the…